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 AMARO STICKY BUN – red walnuts, orange zest  6
HOUSEMADE BUFFALO MILK YOGURT – chia seed pudding, Star Route Farm’s dates, almonds 8
PERSIMMON – toasted pizza bianca, ricotta, pomegranate, mint  12
WARM CHICORIES – roasted squash, pomegranate, pepitas  13
L.E.S. BAGEL PLATE – Scottish lox, smoked local black cod, Olsen’s herring, condimenti 19

LEMON-RICOTTA “CORZETTI” PANCAKES – creme fraiche, huckleberries 14
FRENCH TOAST – Buddha’s hand, Sicilian pistachios, maple butter 15
EGGS BENEDICT “CARBONARA” – two poached eggs, prosciutto cotto, pizza bianca, hollandaise “cacio e pepe” 17
CORNED BEEF HASH and TWO POACHED EGGS 16
BERKSHIRE PORK SALTIMBOCCA- La Quercia prosciutto, fried egg, sage, white wine 17
TRIPPA alla ROMANA – tomato, pancetta, ceci, mint, pecorino  12

SIDES

ELI’S HASHBROWNS 6
HOUSEMADE BACON 6
TOASTED PIZZA BIANCA – Bartlett pear butter 3
BROCCOLI RABE – garlic, pepperoncini 7
 FRESH MARKET FRUIT 6

APERITIVI/COCKTAILS

POMEGRANATE BELLINI 11
APERTIVO – Campari, orange, lemon, prosecco 11
GRAN CLASSICO SPRITZ – gran classico Bitters, lemon, prosecco 11
BLOODY MARY CLASSICO 11
DRINKING CARAMEL CORRETO 11
CIO CIARO SPRITZ – cio ciaro, amaro blend #3, lemon, prosecco 11
 COCCHI SPRITZ – cocchi americano, orange, prosecco, angostura 11

COFFEE/TEA/JUICE

FOUR BARREL COFFEE 4
ESPRESSO 3.50
CAPPUCCINO 4.50
WARM DRINKING CARAMEL 6
FRESH SQUEEZED JUICE – orange, grapefruit 5
FRESH GINGER SODA 5
LEMON-LIME BASIL COOLER 5
SAMOVAR TEAS – breakfast blend, earl grey, jasmine green, mint 5