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January 22, 2017

SNACKS

LOCANDA’S PIZZA BIANCA 4
COPPIETTE (Roman-style pork jerky)  2.50
FRIED CASTELVETRANO OLIVES – fontina, thyme 7
FRIED TORPEDO ONIONS “CACIO e PEPE”  8
RADISHES and ANCHOVY BUTTER  5
JEWISH- STYLE ARTICHOKE 7/ea

ANTIPASTI

CAULIFLOWER SOUP – Calabrian chili, fried capers 13
PUNTARELLE alla ROMANA – salt packed anchovy, lemon, parmigiano  13
GARDEN LETTUCES “MISTICANZA” 10
LA QUERCIA PROSCIUTTO 14/21
BURRATA – grilled pizza bianca, crushed herbs 14
WINTER CHICORIES – roasted squash. pomegranate, pepitas 14
TRIPPA alla ROMANA – tomato, pancetta, ceci, mint, parmigiano 12
SHAVED ARTICHOKES – grilled ricotta, wild arugula, avocado  14

PASTA

TONNARELLI “CACIO e PEPE” – pecorino di fossa, long pepper, basta 17
RIGATONI alla CARBONARA – guanciale, Coastal Hill egg, pecorino, black pepper 19
BUCATINI all’AMATRICIANA – guanciale, tomato, peperoncini, pecorino 19
BELLWETHER CRESCENZA TORTELLI – black trumpet mushrooms, pinenuts, mint    21
FUSILLI and SARDINES – currants, pinenuts, capers, charred spring onions 22
MEZZE MANICHE – dungeness crab, tomato, fennel 26
RADIATORE “PECORA e PECORINO” – lamb ragu, pecorino, mint 20
ORECCHIETTE – cotiche sausage, broccoli raab, capers, parmigiano 20
 MARCOS LASAGNA – bolognese, nettle, parmigiano  20

GRILL & SPECIALS

TODAY’S WHOLE FISH – Grilled or Acqua Pazza AQ
PETRALE SOLE “SCUOLA VECCHIA”- Penn Cove mussels, potatoes, proscuitto  30
PANCETTA-WRAPPED MARY’S CHICKEN – Ansn Mill’s farro verde, torpedo onios 25
BERKSHIRE PORK SALTIMBOCCA – prosciutto, sage, white wine 25
LAMB CHOPS SCOTTACITO- escarole, ceci, anchovy, coriander 28
BAVETTE STEAK – smoked potatoes, radicchio, green peppercorns 31

CONTORNI

 

BORLOTTI BEANS with COTICHE                                                                                                                        9
BRUSSEL SPROUTS – bottarga, breadcrumbs                                                                                                 9
SPIGARELLO – garlic, pepperoncini                                                                                                                    9
CARROTS- salsa verde, Bellwether ricotta                                                                                                         9